Pork Back Ribs with Cardinal Chef Spice

Cardinal fully cooked Pork Back Ribs with Chef Spice are a perfect addition to any restaurant and provide operators with multiple menu ideas from one great product. Our unique Kettle Cooking process creates consistently tender and flavourful ribs. Cardinal’s fully cooked Pork Back Ribs provide “from scratch” quality and taste, while avoiding costly preparation time and potential waste.

Our Chef explains the benefits of our fully cooked ribs in this video: Pork Back Ribs

  • Consistent rack size and shape
  • Kettle Cooked to ensure moisture retention and tenderness
  • Lightly seasoned. Baste with your signature BBQ sauce
Nutrition Facts

Per 100 g


% Daily Value

Calories 250

Fat 18 g

28 %

Saturate 7 g

+ Trans 0.2 g

36 %

Cholesterol 105 mg

35 %

Sodium 80 mg

3 %

Carbohydrates 0 g

0 %

Fiber 0 g

Sugars 0 g

0 %

Protein 22 g

Vitamin A

0 %

Vitamin C

0 %


2 %


8 %

General Information

Serving Size


Case Weight

11.25lb / 5.1kg


Pork back ribs, water, garlic powder, salt,spice, smoke flavour


Product Code





Storage Instructions

Keep Frozen

Units Per Case

9 racks


Product Shelf Life

18 months

Menu Inspirations

Cajun Ribs

Grilled ribs with a spicy Southern BBQ sauce glaze. Served on a bed of Cajun dirty rice with popcorn shrimp, sausage and roasted garlic.

Sweet & Sour Rib Stack

Back rib rack glazed with a sweet and sour sauce with grilled pineapple and fresh cilantro on a bed of couscous.

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