Safe Sous-Vide Fully Cooked Chicken Breast

Great tasting chicken breast that will cost you less.

Cardinal makes it possible to serve moist and delicious chicken breast with perfect portion control every time. Our unique Safe Sous-Vide cooking process delivers a product with both a clean ingredient deck and a loing shelf life. Incredible taste and texture it cooks up faster and more cost effectively than frozen cooked breast.

Our Chef explains the benefits in this video: Safe Sous Vide Chicken Breasts

  • Premium Chicken Breast: Fresh, moist and tender, 21% meat protein 
  • Flexible Preparation: Oven, microwave, grill
  • Longer Shelf Life: Direct to cooler, 548 day shelf life
  • Healthy: Clean ingredient deck, compliant with 2016 Health Canada Sodium Guidelines
Nutrition Facts

per 100g


% Daily Value

Calories 120

Fat 4 g

5 %

Saturate 1 g

+ Trans 0 g

0 %

Cholesterol 45 mg


Sodium 500 mg

22 %

Carbohydrates 0 g

0 %

Fiber 0 g

Sugars 0 g

0 %

Protein 21 g

Vitamin A

1 %

Vitamin C

0 %


1 %


3 %

General Information

Serving Size


Case Weight

10.58lb / 4.8kg


Chicken, water, salt, sodium phosphate


Product Code





Storage Instructions

Keep Frozen

Units Per Case

48 portions


Product Shelf Life

548 days (frozen)

Menu Inspirations

Chicken Breast Linguini

Plate chopped Grilled Chicken Breast with sautéed sliced red and yellow peppers with olive oil and boiled linguini. Add your favourite pasta sauce if desired.

Chicken Caesar Salad

Prepare caesar salad kit as per directions meanwhile pan fry the Grilled Chicken Breast portions until warmed through and lightly coloured. Optional serving suggestion: serve with a wedge of lemon.

Chicken Stir-fry

Sauté a combination of Asian vegetables (fresh or frozen), splash of soy sauce, dash of hoisin sauce and heat through until vegetables are cooked but still crunchy. Add thinly sliced Grilled Chicken Breast portions and heat through. Serve on sticky white rice with some sesame seeds

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