Cardinal Halal Beef Roast au jus
Cooked “Safe Sous-VideTM” style under strict Halal guidelines
All Cardinal Halal products are Hala certified and manufactured using strict Halal procedures and guidelines. All ingredients are Halal certified and production is monitored to ensure Halal requirements are met.
Features:
• Individually packaged roasts - large cut
• Convenience of fully cooked - just heat n’ serve
• Multiple menu applications: main entrée, sandwiches, soups
Nutrition Factsper/par 100g | |
Amount | % Daily Value |
Calories 140 | |
Fat 7 g | 11 % |
Saturate 3 g + Trans 0.2 g | 16 % |
Cholesterol 50 mg | 17 % |
Sodium 490 mg | 20 % |
Carbohydrates 2 g | 1 % |
Fiber 0 g Sugars 2 g | 0 % |
Protein 17 g | |
Vitamin A | 0 % |
Vitamin C | 2 % |
Calcium | 0 % |
Iron | 15 % |
General Information | ||
Serving Size | Case Weight CW | |
Ingredients Beef, water, salt, sodium phosphate, sugar, dextrose, maltodextrin, dried onion, spices & spice extracts, onion, garlic, dried parsley. | Product Code 4908 | |
Allergens | Storage Instructions Keep Frozen | |
Units Per Case 3 roasts | Product Shelf Life 18 months | |
Menu Inspirations
Sunday Beef Roast
Heat Diced Beef with boiled baby new potatoes (fresh, canned or frozen) and large chunks of boiled carrots (fresh or frozen). Serve with a simple green side salad.