Cardinal Food Service
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Safe Sous-Vide Fully Cooked Chicken Breast

Great tasting chicken breast that will cost you less.

Cardinal makes it possible to serve moist and delicious chicken breast with perfect portion control every time. Our unique Safe Sous-Vide cooking process delivers a product with both a clean ingredient deck and a loing shelf life. Incredible taste and texture it cooks up faster and more cost effectively than frozen cooked breast.

Our Chef explains the benefits in this video: Safe Sous Vide Chicken Breasts

Features:
  • Premium Chicken Breast: Fresh, moist and tender, 21% meat protein 
  • Flexible Preparation: Oven, microwave, grill
  • Longer Shelf Life: Direct to cooler, 548 day shelf life
  • Healthy: Clean ingredient deck, compliant with 2016 Health Canada Sodium Guidelines
Nutrition Facts

per 100g

Amount

% Daily Value

Calories 120

Fat 4 g

5 %

Saturate 1 g

+ Trans 0 g

0 %

Cholesterol 45 mg

%

Sodium 500 mg

22 %

Carbohydrates 0 g

0 %

Fiber 0 g

Sugars 0 g

0 %

Protein 21 g

Vitamin A

1 %

Vitamin C

0 %

Calcium

1 %

Iron

3 %

General Information

Serving Size

 

Case Weight

10.58lb / 4.8kg

Ingredients

Chicken, water, salt, sodium phosphate

 

Product Code

8424

Allergens

N/A

 

Storage Instructions

Keep Frozen

Units Per Case

48 portions

 

Product Shelf Life

548 days (frozen)

Menu Inspirations

Chicken Breast Linguini

Plate chopped Grilled Chicken Breast with sautéed sliced red and yellow peppers with olive oil and boiled linguini. Add your favourite pasta sauce if desired.

Chicken Caesar Salad

Prepare caesar salad kit as per directions meanwhile pan fry the Grilled Chicken Breast portions until warmed through and lightly coloured. Optional serving suggestion: serve with a wedge of lemon.

Chicken Stir-fry

Sauté a combination of Asian vegetables (fresh or frozen), splash of soy sauce, dash of hoisin sauce and heat through until vegetables are cooked but still crunchy. Add thinly sliced Grilled Chicken Breast portions and heat through. Serve on sticky white rice with some sesame seeds

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