Salisbury Steakette

A Great Addition to Your Menu

Cardinal's Salisbury Steakette is cooked slowly using our exclusive Kettle Cooking technology, with a light "au jus" creating a consistently tender and juicy bite throughout. This product is very easy to heat, finish and serve.

Features:
  • Cold plate compatible
  • Fully cooked using the highest food safety standards
  • Large pack size to service many people - quickly
  • Ready in minutes
Nutrition Facts

Per 91 g

Amount

% Daily Value

Calories 180

Fat 11 g

17 %

Saturate 4 g

+ Trans 0.5 g

23 %

Cholesterol 50 mg

16 %

Sodium 450 mg

19 %

Carbohydrates 7 g

2 %

Fiber 1 g

Sugars 0 g

0 %

Protein 12 g

Vitamin A

0 %

Vitamin C

0 %

Calcium

2 %

Iron

10 %

General Information

Serving Size

 

Case Weight

10 lb / 4.54 kg

Ingredients

Beef, water, toasted wheat crumbs, soy protein, modified corn starch, salt, onion, hydrolyzed plant protein (soy, wheat, corn, milk) egg albumen, spice, dextrose, caramel colour, garlic, parsley, xanthan gum.

 

Product Code

1926

Allergens

Wheat, Soy, Milk, Egg, Sulphites

 

Storage Instructions

Keep Frozen

Units Per Case

45

 

Product Shelf Life

18 Months

Menu Inspirations

Home-Style Steakette Dinner

A hardy steakette served with buttered mashed potatoes and mixed grilled veggies. Drizzle gravy over potatoes and steakette.


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